Pastry

Calories in French Apple Tart

240
kcal
Portion: 100g
Macro breakdown
Protein: 3g (6%)
Carbs: 35g (73%)
Fat: 10g (21%)

Apple tart is the favorite dessert of the French. This fruit tart contains about 250 kcal per slice. It is one of the least caloric pastries thanks to apples that provide volume without too many calories.

Nutrition table

Nutritional values
Nutrient 100g
Energy 240 kcal
Protein 3.0 g
Carbs 35.0 g
Sugar 18.0 g
Fat 10.0 g
Saturated fat 5.0 g
Fiber 2.0 g
Salt 0.30 g

* Values may vary depending on preparation and product origin.

Variations

Calories by preparation method

Calories by preparation method
Preparation type Calories Note
Classic apple tart 260 kcal Shortcrust pastry and apples
Thin apple tart 200 kcal Thin puff pastry
Norman apple tart 320 kcal With cream and eggs
Tarte Tatin 300 kcal Caramelized, sweeter
The "Thin apple tart" version contains 120 kcal less than the "Norman apple tart" version.

Diet tips

Apple tart is one of the most reasonable pastries. Prefer thin apple tart (thin crust, little sugar) to Norman tart (cream, eggs). An occasional slice fits into a balanced diet.

About French Apple Tart

Apple tart is a classic of French pastry, present in all bakeries. It consists of pastry (shortcrust or puff) topped with sliced apples. The Norman version adds egg custard, Tatin is inverted and caramelized.

Detailed Nutritional Values

Apple tart provides carbohydrates (35g/100g) from crust and apples. Fat (10g/100g) comes from butter in the crust. Fiber (2g/100g) comes from apples.

Tips for a Balanced Meal

To enjoy apple tart:

  • Prefer thin tart without cream
  • One slice is enough for dessert
  • Avoid adding ice cream or whipped cream
  • Better choice than éclair or mille-feuille

Frequently asked questions